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Faculty of Land and Food Systems
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Lucy Hoang: Dietitian in the Making

May 14, 2021

Lucy Hoang: Dietitian in the Making A second-year nutrition elective course triggered Lucy Hoang’s decision to transfer from Faculty of Science to Faculty of Land and Food Systems. Trading in chemistry for dietetics, she has enjoyed opportunities to practice nutrition counselling with volunteer clients, write blog articles for dietitians and lead nutrition tours in a […]

Tagged with 2021, Food Nutrition and Health, Undergraduate
Categories: ReachOut

Connecting with Students for Mutual Growth

April 22, 2021

Adrienne Nye is a Scientific Communications and Creative Content Professional, with career experience at STEMCELL Technologies. She was a mentor in the 2020-21 LFS Mentorship Program.

Tagged with 2021, Alumni, Plant Science
Categories: Profile Alumni, Profiles

Studying Animal Shelters’ Access to Vulnerable Populations

April 21, 2021

My work is guided by the principles of One Welfare, where the wellbeing of humans, animals and the environment are ultimately interconnected.

Tagged with 2021, Alumni, Applied Biology
Categories: Profile Alumni, Profiles

Bond between cow and calf grows deeper when suckling is allowed

August 28, 2020

What impacts the bond between cow and calf? New LFS research published in Scientific Reports looks at the role of suckling.

Tagged with 2020, Animal Welfare Program, Dairy Centre, Graduate
Categories: News

COVID-19 Information for Land and Food Systems

March 18, 2020

COVID-19 Information for Land and Food Systems Updated May 17, 2021 This page contains information for faculty and staff, and some student resources below; it will be updated regularly following advice from UBC and the provincial and federal health agencies. If you would like to add a resource to this page, please email karen.lee98@ubc.ca. 2021 […]

Tagged with 2020, Staff
Categories: News

Larger farms benefit farmers but not consumers

March 6, 2020

In developing countries, increasing farm size may help individual farmers, but not the local food supply.

Tagged with 2020, Faculty, Food and Resource Economics
Categories: News, Research

Making the link between climate-friendly food

September 6, 2019

LFS 450 students take a hands-on approach to making the Vancouver campus a role model in food sustainability.

Tagged with 2019, Undergraduate
Categories: News

Mentoring Helps Students Navigate Real-World Job Market

August 1, 2019

LFS Tri-Mentoring Program allows professionals to give back to students.

Tagged with 2019, Staff
Categories: News

New Frontiers research funds to improve plant proteins, to study environmental impacts of urban migration

June 12, 2019

Two scientists funded for innovative projects.

Tagged with 2019, Awards, Faculty, Plant Science
Categories: News, Research

LFS round-up: Mobilizing climate research, changemakers in our community, and more…

May 21, 2019

Read the Spring 2019 issue of ReachOut online!

Tagged with 2019, Faculty
Categories: News

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Faculty of Land and Food Systems
Vancouver Campus
248-2357 Main Mall
Vancouver, BC Canada V6T 1Z4
Tel 604 822 1219
Fax 604 822 6394
Website www.landfood.ubc.ca/
Email lfs.web@ubc.ca
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