
CERTIFICATE PROGRAMS
The Faculty of Land and Food Systems offers certificate programs that help prospective students find a foothold in their respective industries. Progress your career and develop your skills through courses taught by industry experts.

UBC Okanagan partners with University of Bordeaux – ISVV (Institute of Vine and Wine Sciences) to create a new course: Wine Tasting Ability (WTA) BC Canada Level One. This course develops foundational knowledge and skills in wine and wine tasting. It is the first level of a newly proposed 3-level WTA BC Canada program being developed through a unique UBC and University of Bordeaux collaboration.