FACULTY OF LAND AND FOOD SYSTEMS

Each year on September 30, people across Canada wear orange and participate in Orange Shirt Day events to recognize and raise awareness about the history and legacies of the residential school system in Canada. The Faculty of Land and Food Systems will be participating with other science, technology, engineering and math (STEM) Faculties this year in several events. Click here to learn more.

Our world is changing, and we need to change alongside. The Faculty of Land and Food Systems (LFS) at the University of British Columbia is where science meets society’s urgent needs. We need to protect our water, build resilience into our food supply, and figure out how to do it all with rising temperatures and shifting weather patterns. We need to figure out how better to feed humans, how better to understand the way our food nourishes and powers us, and how better to care for our food resources.

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Prospective Students

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If you want your education to have big impact, start here. The Faculty of Land and Food Systems at UBC is where you’ll uncover your interests and get connected with the global issues that matter to you most.

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Undergraduate Students

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At UBC’s Faculty of Land and Food Systems, we take an interdisciplinary approach to investigating and solving problems, because today’s problems are complex. Working through them involves many different areas of expertise.

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Graduate Students

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All living things depend on the sustainability of the earth’s resources, and learning how to protect and better manage those limited resources is crucial to our survival. That’s your work as a master’s or doctoral student in UBC’s Faculty of Land and Food Systems.

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LFS News and Events

Joining LFS in 2021?

For new students

Congratulations and welcome to LFS! We can’t wait to welcome you to campus and the LFS and UBC communities. Learn all about the orientation and welcome programming we have planned for you.

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Info Session: Graduate Certificate in Aquaculture

Events

Watch an info session to learn about the new Graduate Certificate in Aquaculture!

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B.C. government provides $2.58M to support food-processing innovation at UBC

News

New funding will allow UBC’s faculty of land and food systems to drive scientific innovation for B.C.’s food and beverage industry.

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Meet Our Community

Cheenar Shah

Cheenar Shah is an alumna currently employed with the BC Ministry of Agriculture, Food and Fisheries as a Climate Change Adaptation Program Advisor.

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Oceania Kreutzer

Bachelor of Science in Applied Biology

Applied Animal Biology

LFS has provided me with more opportunities and support than I could have initially imagined.

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Yolanda Masacha

Bachelor of Science in Applied Biology

Applied Animal Biology

I really love the safaris back home so I hope to pursue a career that involves wildlife rehabilitation and conservation.

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