If you want your education to have big impact, start here. The Faculty of Land and Food Systems at UBC is where you’ll uncover your interests and get connected with the global issues that matter to you most.

At UBC’s Faculty of Land and Food Systems, we take an interdisciplinary approach to investigating and solving problems, because today’s problems are complex. Working through them involves many different areas of expertise.

All living things depend on the sustainability of the earth’s resources, and learning how to protect and better manage those limited resources is crucial to our survival. That’s your work as a master’s or doctoral student in UBC’s Faculty of Land and Food Systems.

Congratulations and welcome to LFS! We can’t wait to connect with you – join us virtually this spring to learn what makes LFS so special, and to have all your questions answered.

Watch an info session to learn about the new Graduate Certificate in Aquaculture!

New funding will allow UBC’s faculty of land and food systems to drive scientific innovation for B.C.’s food and beverage industry.