Graduate dietetics students developing research skills
UBC Master of Nutrition and Dietetics students are playing a key role in a newly funded research project with BC Cancer.
Media Advisory: Pollinator Picnic at UBC Farm
On Saturday, June 28, celebrate the hardworking heroes of our food system – pollinators!
Three Students Win Leadership Awards
The LFS Undergraduate Society (LFS|US) recognizes three students with 2025 Leadership Awards for their outstanding contributions to the Faculty and university.
Flavour of the Month: Matcha
We chat about matcha, applied biology and career development with Aldona Czajewska, the new VP of Professional Development in the LFS Young Alumni Council.
Alumni Spotlight: Melanie Lantz
Melanie Lantz joins a dynamic group of alumni who provide advice and counsel to the alumni UBC Board and the Associate Vice-President/Executive Director, alumni UBC.
Celebrating the Class of 2025!
We caught up with a few exceptional graduates to hear about their experiences and what’s next.
Flavour of the Month: Contrasting Flavours
We asked Tim Carter, Field Manager at UBC Farm, what his favourite flavour was! Read more about Tim's take on contrasting flavours.
Engaging the community through food systems initiatives
Two projects co-led by LFS received 2024-25 Community-University Engagement Support funding.
Marina von Keyserlingk wins national graduate mentorship award
Dr. Marina (Nina) von Keyserlingk has been awarded the 2024 Dr. Suning Wang Award for Outstanding Graduate Mentorship by the Canadian Association for Graduate Studies.
Marina von Keyserlingk awarded honorary doctorate from Ghent University
Dr. Marina (Nina) von Keyserlingk was awarded an honorary doctorate from Ghent University in recognition of her outstanding contributions to animal welfare.
