Creating solutions for an everchanging world. The Faculty of Land and Food Systems (LFS) is where science meets society’s urgent needs. Our students and faculty members use their diverse perspectives and experience to inspire their research. We work together to build resilient food systems, further sustainable agriculture, improve food security, promote healthier communities, and ensure the health and welfare of animals.
News Stories
Human Nutrition PhD student wins Canadian award
Congratulations to PhD student Kelsey Cochrane for being recognized by the Canadian Nutrition Society. She won the competitive 2024 PhD Dissertation Award!