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Faculty of Land and Food Systems
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» Home » Equity Diversity Inclusion and Indigeneity

Equity Diversity Inclusion and Indigeneity

International Day of Women and Girls in Science

February 10, 2026

To celebrate the International Day of Women and Girls in Science, we asked a few students why they are passionate about science.

Tagged with 2026, Applied Animal Biology, Applied Biology, Equity Diversity Inclusion and Indigeneity, Food Nutrition and Health, Food Science, Global Resource Systems, Women and Girls in Science
Categories: News

Pragti Varshney

February 10, 2026

Celebrating International Day of Women and Girls in Science with…Pragti VarshneyBSc Global Resource Systems 2026 What excites you about science? What excites me most about science is its ability to transform curiosity into meaningful, real-world impact. Science encourages critical thinking, problem-solving, and evidence-based decision-making, which are essential for addressing complex global challenges. I am especially […]

Tagged with 2026, Equity Diversity Inclusion and Indigeneity, Global Resource Systems, Undergraduate, Women and Girls in Science
Categories: Uncategorized

Luna Omiddoust

February 10, 2026

Celebrating International Day of Women and Girls in Science with…Luna OmiddoustBSc Applied Animal Biology 2027 What excites you about science? What has kept the fire going for me is the moment when multiple familiar subjects suddenly click. That quiet but powerful “lightbulb moment,” when a collection of scattered facts falls into place, is deeply satisfying. […]

Tagged with 2026, Applied Animal Biology, Applied Biology, Equity Diversity Inclusion and Indigeneity, Undergrad, Women and
Categories: Uncategorized

Golshan Matinfar

February 10, 2026

Celebrating International Day of Women and Girls in Science with…Golshan MatinfarPhD in Food Science 2028 What excites you about science? What excites me most about science is that it is never static.Every answer opens the door to new questions, pushing us to think critically. Through this process, we decode the complexity of the natural world […]

Tagged with 2026, Equity Diversity Inclusion and Indigeneity, Food Nutrition and Health, Food Science, Graduate, Women and Girls in Science
Categories: Uncategorized

Miyu Maemura

February 10, 2026

Celebrating International Day of Women and Girls in Science with…Miyu MaemuraBSc Food, Nutrition and Health (Dietetics Major) 2028 What excites you about science? I enjoy studying science, especially physiology and nutrition, because it is directly connected to our everyday lives. What excites me most is learning how precisely and efficiently the human body functions, and […]

Tagged with 2026, Dietetics, Equity Diversity Inclusion and Indigeneity, Food Nutrition and Health, Undergraduate, Women and Girls in Science
Categories: Uncategorized

Revitalizing Learning and Wellness through Indigenous Land-Based Education

November 19, 2025

Dr. Alannah Young’s education model focuses on learning from seasons, ecosystems and the biocultural relationship of all beings.

Tagged with 2025, Equity Diversity Inclusion and Indigeneity, Indigenous, UBC Farm
Categories: ReachOut

Events on Orange Shirt Day, September 30, 2025

September 4, 2025

Join us for an Intergenerational March to commemorate Orange Shirt Day (OSD). The Faculties of Land and Food Systems and Forestry are honoured to host this event.

Tagged with 2025, Equity Diversity Inclusion and Indigeneity, Event, Indigenous
Categories: News

Engaging the community through food systems initiatives

April 22, 2025

Two projects co-led by LFS received 2024-25 Community-University Engagement Support funding.

Tagged with Applied Biology, Awards, Equity Diversity Inclusion and Indigeneity, Indigenous, UBC Farm
Categories: News

Mahshid (Michelle) Heydarirad

February 10, 2025

Celebrating International Day of Women and Girls in Science with…Mahshid (Michelle) Heydarirad BSc Applied Biology 2026 | Major: Applied Animal Biology What excites you about science? I believe the thing that most excites me and keeps me intrigued about science is the fields’ ability to constantly be evolving. There is always a world of unknown and […]

Tagged with 2025, Applied Animal Biology, Applied Biology, Equity Diversity Inclusion and Indigeneity, Undergraduate, Women and Girls in Science
Categories: Uncategorized

Shaina Alize Sequeira

February 10, 2025

Celebrating International Day of Women and Girls in Science with…Shaina Alize SequeiraBSc Food, Nutrition and Health 2026 | Major: Food Science When did you realize science was for you? Ever since I can remember, food has always fascinated me. As a 5-year-old, my favourite pastime was conducting bizarre kitchen experiments and concocting barely-edible ‘snacks’ from […]

Tagged with 2025, Equity Diversity Inclusion and Indigeneity, Food Nutrition and Health, Food Science, Undergraduate, Women and Girls in Science
Categories: Uncategorized

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Faculty of Land and Food Systems
Vancouver Campus
248-2357 Main Mall
Vancouver, BC Canada V6T 1Z4
Tel 604 822 1219
Fax 604 822 6394
Website www.landfood.ubc.ca/
Email lfs.web@ubc.ca
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