Harold Steves will be retiring this year as Richmond's longest-serving City Councillor.
Some quick pivots took place in the summer as we prepared for online teaching and learning.
Dietetics students often travel to remote communities during their practicum. To help them, we've established Dietetics Rural and Indigenous Communities Placement Fund.
With an expansion to the UBC Okanagan campus, the UBC Wine Research Centre Director Jacques-Olivier Pesme and Associate Director Simone Castellarin look to the future.
The grant will support Dr. Cohen's project to develop a diet self-monitoring tool.
What impacts the bond between cow and calf? New LFS research published in Scientific Reports looks at the role of suckling.
In total, UBC is receiving $10.61M for 41 equipment and infrastructure projects.
According to the Academic Ranking of World Universities, UBC either maintained or moved up in rankings nationally and internationally.
A new study looks at the emotional reactions caused by beer, and found people prefer sweeter beers - based off their facial expressions.
Assistant Professor Alexandra Protopopova has been named the NSERC/BC SPCA Industrial Research Chair in Animal Welfare, and she will lead research between UBC and the BC SPCA over the next five years.
Congratulations to all of our students in the Class of 2020! Here are just a few of our outstanding students who are poised to make their mark in the world.
We need to work collectively towards dismantling systems of oppression, and would like to highlight resources that are a good starting point for our community.
To celebrate, Assistant Professor Sasha Protopopova shares some of the research findings behind what benefits having a companion animal can bring. And we introduce you to some of the pets of LFS!
We checked in with three LFS entrepreneurs in Vancouver, to see how they are adapting their food and beverage businesses during the COVID-19 situation.
For National Volunteer Week, we checked in with longtime volunteer and alumnus of the Faculty, Paul Molund.
On the 50th anniversary of Earth Day, Dean Rickey Yada looks back at how far we've come.
An update on the UBC farm activities during the COVID-19 pandemic.
In developing countries, increasing farm size may help individual farmers, but not the local food supply.
