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Lecturer in Dietetics Education
Lecturer in Dietetics Education Posted November 10, 2021 The Faculty of Land and Food Systems at the University of British Columbia, Vancouver, Canada (lfs-ps-2023.sites.olt.ubc.ca) invites applications for a full-time Lecturer position within the Food, Nutrition and Health Program (Dietetics Program) with an anticipated started date of January 1, 2022. The position is expected to support […]
Making Our Food Fairer
Tabitha Martens speaks about Canada’s food systems and how they intersect with culture, colonization, and the lives of BIPOC Canadians.
Research on Wagyu-style beef alternatives start at UBC
As Protein Industries Canada and its industry partners invest $7.6 million to produce made-in-Canada meat alternatives, students in LFS will have the opportunity to receive advanced training in making plant-based proteins.
Meet Peek-a-Moo, a Data Visualization Tool for Dairy Cattle
Meet Peek-a-Moo, the UBC Dairy Research Centre’s new data visualization tool. The new tool helps researchers spot trends in everything from how much cows eat and rest, to where they spend their time, and even who else in the herd they hang out with!
Fighting Grain Diseases Using Modern Methods
The grain industry and UBC are partnering to find out how genome technology can prevent pathogens from taking hold in wheat and barley crops.
Assistant Professor of Human Dimensions of Biodiversity Conservation: University of British Columbia
Assistant Professor of Human Dimensions of Biodiversity Conservation: University of British Columbia Posted October 20, 2021 The University of British Columbia in Vancouver, British Columbia is seeking applicants for the position of Assistant Professor (tenure track) in Human Dimensions of Biodiversity Conservation. This will be a joint position in the Institute for Resources, Environment, and […]
National Day of Truth and Reconcilliation, Summary and Reflection
Thank you to everyone who came to the Intergenerational March for National Truth and Reconciliation day. Click to view a video summary of the event.
Millet Pumpkin Porridge
This recipe was written by Xinyan Fan, a program assistant in the LFS Dietetics program. Thank you Xinyan for this lovely fall themed breakfast recipe!
New DIY Media Studio Enables UBC Library Users to Record High Quality Video and Audio Content
Our faculty’s Duncan McHugh, Digital & Instructional Media Producer has been featured by the UBC Library group. Read about the the library’s new DIY media studio and how Duncan will use the space for his course, LFS 400: Audio Storytelling.