Black History Month: Kanaan Selasie Doe-Addo

Message from the Dean, LFS Community Connects: January 2025

Message from the Dean, LFS Community Connects: January 2025

Posted on January 29, 2025

Welcome to the first issue of LFS Community Connects for 2025. I hope your new year is going well so far! 

As I’ve settled into my position as Dean pro tem since October 1, I’ve been fortunate to meet alumni, mentors, industry partners, and students. I’ve learned that many of you are putting your skills to work through entrepreneurial endeavours, helping to fuel our economy here in B.C., working in careers that support human health in diverse ways, and finding solutions that will help advance sustainability in the agri-food industry.

I look forward to engaging even more with you to learn about the work that you are doing, as well as the successes and challenges that you’re encountering.  

So far this year with numerous news events happening or forthcoming, I’m certain many of you are preparing, as best you can, to withstand shocks that could impact our country, province, and the agri-food industry, while being cognizant of the future challenges that climate change may bring farmers and producers.

At the Faculty of Land and Food Systems, we are also finding new ways to approach issues that could be part of our future and, therefore, would be very interested in hearing your ideas and approaches to ensure a sustainable food resource. It could be related to extreme climate events that intertwine with our areas of research and study; reviewing policy that impacts food and resource economics; finding solutions to improve food sustainability in agricultural fields; improving safety in the processed food industry, while being in tune with the current messaging as it relates to nutritional quality and food producing; or, ensuring the welfare of animals.

We are fortunate to have three research sites devoted to hands-on learning: the Centre for Sustainable Food Systems at UBC Farm, the UBC Dairy Education and Research Centre in Agassiz, B.C., and the upcoming Dan On Food and Beverage Innovation Centre on campus. Coordinating faculty-student research activities within these Centre’s to collaborate, will offer a very unique and relevant position for LFS’s agri-food mission, both nationally and internationally.

I would like to warmly acknowledge that it is Lunar New Year this week!  In this year of the Snake, we should adopt some of the positive traits commonly associated those born under the sign: resourcefulness, determination, perceptive, and caring for others.

All the best for a healthy and productive 2025,

David Kitts

Professor and Dean pro tem

Postdoctoral Position in Precision Irrigation Management in Blueberry

Postdoctoral Position in Precision Irrigation Management in Blueberry

Posted on December 6, 2024

A two-year postdoctoral research position is available starting April 1, 2025 in the Faculty of Land and Food Systems at the University of British Columbia under the co-supervision of Drs. Simone D. Castellarin and Thorsten Knipfer, and will be affiliated to the Applied Biology program. The Faculty of Land and Food System is located in the vibrant and beautiful city of Vancouver (BC, Canada). The expected salary range is $60,000 – $65,000 CAD.

The postdoctoral fellow will make a vital contribution to the funded project entitled: PRIMA – Precision irrigation management for sustainable blueberry production. The project aims to develop irrigation practices that allow water savings, reduce GHG emissions, and maximize fruit yield and quality by utilizing state-of-the art sensor technology. The project will be led by a team of experts in horticulture (Dr. Simone D. Castellarin), plant water relations (Dr. Thorsten Knipfer), and soil science (Dr. Sean Smukler) at UBC, and allow new collaborations with the BC blueberry growers.

Specific research activities include i) monitoring of climate and plant evapotranspiration on field sites, ii) integrating atmospheric monitoring with soil physical properties, iii) collecting plant physiological measurements to ground truth remote sensing data, iv) developing and managing field irrigation treatments, v) conducting assessments of yield and berry quality; vi) coordinating field experiments with blueberry growers and other scientists involved in the project; and vii) disseminating results and knowledge generated to the academic and growers community.

Applicants must hold a doctoral degree in Plant Science, Agricultural Science, Ecophysiology or a related field. Experience in data logging, field monitoring, physiological and data analyses is preferred. Very strong communication skills (oral and written) are required. Student mentorship is expected.

Application process: Interested candidates should apply by January 31, 2025. Applicants can submit their CV and names of three referees to Dr. Simone D. Castellarin at simone.castellarin@ubc.ca.

UBC hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply. Equity and diversity are essential to academic excellence. An open and diverse community fosters the inclusion of voices that have been underrepresented or discouraged. We encourage applications from members of groups that have been marginalized on any grounds enumerated under the B.C. Human Rights Code, including sex, sexual orientation, gender identity or expression, racialization, disability, political belief, religion, marital or family status, age, and/or status as a First Nation, Metis, Inuit, and/or Indigenous person. All qualified candidates are encouraged to apply; however, Canadians and permanent residents will be given priority.

Selection Criteria: The selection of the candidate will be based on the following criteria: 1) a PhD in an appropriate field of research, 2) a sound knowledge of and demonstrated experience in plant or crop physiology and water relations, 3) ability to conduct high quality independent and innovative research with the ability to carry work through to publication, 5) very strong oral and written communication skills, 6) ability to work effectively both in an independent role and collaboratively with others in a diverse academic and industry settings.