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sofiacf

sofiacf

New Faculty Profile: James McKendry

October 31, 2024

Dr. James McKendry is a new Assistant Professor in the Faculty who will use innovative tools to understand how nutrition and exercise affect our health as we age.

Tagged with 2024, Food Nutrition and Health
Categories: ReachOut

Researching For Positive Change

October 31, 2024

Growing up in small-town Minnesota might seem like an unlikely backstory for a future of immersive fieldwork in Mexico, Uganda and beyond. But for applied economist Erin Litzow (PhD ISLFS 2024)—a recently appointed University of Texas at Dallas Assistant Professor of Sustainability—one factor focused her young mind on thinking deeply about the world far away from her Midwestern home.

Tagged with 2024, Food and Resource Economics
Categories: ReachOut, Research

Cultivating Community, Food and Land on a Regenerative Farm

October 31, 2024

Cultivating Community, Food and Land on a Regenerative Farm For Simran Panatch, food is much more than just something we feed our bodies—it is also a vessel for connection. This love of food has been a driving force in her academic and career pursuits, leading to her current role as the Managing Director of Athiana […]

Tagged with 2024, Sustainable Agriculture and Environment
Categories: ReachOut

Insect-Inspired Udon Noodles

October 31, 2024

Three students in the Food, Nutrition and Health program designed a new product that would hit all three marks, plus one more—they wanted a new product that would also speak to their Asian heritage.

Tagged with 2024, Food Nutrition and Health
Categories: ReachOut, Research

Major New Study Study Targets Methane Emissions

October 31, 2024

The project, a multidisciplinary collaboration between major institutions and researchers throughout Canada, aims to understand the complexities of methane-generating processes in the rumen microbiome of beef and dairy cattle—while also developing novel technologies and management strategies to make these processes as efficient as possible at inhibiting emissions.

Tagged with 2024
Categories: ReachOut, Research

Launching the Next Generation of Food Innovators

October 31, 2024

As a successful entrepreneur, Dan On, CEO of food manufacturer Dan-D Foods Ltd., is now at a place where he can empower other like-minded businesses.

Tagged with 2024, Food Nutrition and Health
Categories: ReachOut

Faculty of Land and Food Systems
Vancouver Campus
248-2357 Main Mall
Vancouver, BC Canada V6T 1Z4
Tel 604 822 1219
Fax 604 822 6394
Website www.landfood.ubc.ca/
Email lfs.web@ubc.ca
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