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Addressing critical global issues around human health, a sustainable food supply, and land and water resources through research and education.

Faculty of Land & Food Systems at UBC

Addressing critical global issues around human health, a sustainable food supply, and land and water resources through research and education.

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PhD Student Aims to Improve Shelter Experience for Dogs

Nancy Clarke is researching the link between lack of rest and the amount of barking noise in several Lower Mainland shelters.

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Dr. Hennie van Vuuren invited by CFI

The Canada Foundation for Innovation invited Dr. Hennie van Vuuren to take part in a special networking opportunity in Ottawa.

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Jim Thompson Wins Award of Excellence

Dr. Jim Thompson is the 2013 recipient of the IAF Award of Excellence for Innovation in Agriculture and Agri-Food.

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Vij's Kitchen Spices Up UBC

Celebrity chef Vikram Vij lends his name--and teaching talents--to UBC.

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UBC TerreWEB Video Showcases Student Projects

The NSERC-funded program teaches science students to effectively communicate their research.

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UBC research receives $2.9 million to improve nutrition of rural Cambodian women and children

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Grad Students Receive $50k Vancity Grant

MSc students Ilana Labow and Marc Schutzbank received a $50,000 grant from Vancity in support of urban food sovereignty.

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Grad Sprouts Vision of Wholesome Food

Anyone who’s a regular at Sprouts would recognize Lizzy Foulkes.

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