Rural and environmental sociology; agrarian citizenship; food security and food sovereignty; community and rural development; agrarian political economy; social movements.
My research projects examine the ways that the rights to produce and consume food are contested and transformed through struggles for agrarian reform, food sovereignty, and agrarian citizenship. Areas of empirical focus include: agrarian reform settlements, citizenship and food sovereignty in rural Brazil in collaboration with the Landless Rural Workers Movement (MST); socio-ecological resilience and community-based resource management in Guatemala; and local food system transformation, farmland protection initiatives, farmers’ markets and community-based farming in British Columbia, Canada.
- LFS 250 Land, Food and Community I
I am interested in supervising graduate students who would like to work on issues related to land and food governance and policy, community-based and sustainable food production systems, and rural-urban food system linkages.
Latta, A. and H. Wittman (eds). Environment and Citizenship in Latin America: Natures, Subjects and Struggles. CEDLA Latin America Series. Oxford; New York: Berghahn Books. 2012.
Wittman, H., A. Desmarais, and N. Wiebe (eds). Food Sovereignty in Canada: Creating Just and Sustainable Food Systems. Halifax; Winnipeg: Fernwood Publishing. 2011.
Wittman, H., A. Desmarais and N. Wiebe (eds). Food Sovereignty: Reconnecting Food, Nature and Community. Halifax; Winnipeg: Fernwood Publishing/Oakland: Food First Books/Oxford: Pambazuka Press. 2010.
Journal Articles and Book Chapters
Gibb, Natalie and H. Wittman. “Parallel Alternatives: Chinese-Canadian Farmers and the Metro Vancouver Local Food Movement. Local Environment: The International Journal of Justice and Sustainability. In press.
Hergesheimer, C. and H. Wittman. “Weaving Chains of Grain: Social histories and emerging grain initiatives in SW British Columbia”. Food, Culture and Society, 15 (3): 375-393. 2012.
Beckie, M, E. Huddart-Kennedy, and H. Wittman. “Scaling up alternative food networks: farmers’ markets and the role of clustering in western Canada”. Agriculture and Human Values. DOI 10.1007/s10460-012-9359-9. 2012.
Wittman, H., M. Beckie, and C. Hergesheimer. “Linking Local Food Systems and the Social Economy? Future Roles for Farmers’ Markets in Alberta and British Columbia”. Rural Sociology 77 (1) 36-61. 2012.
Wittman, H. “Food Sovereignty: A new rights framework for food and nature?” Environment and Society: Advances in Research, Special Issue on “Food”. Vol 2 (1): 87-105. 2011.
Desmarais, A., H. Wittman and N. Wiebe. “Sovereignty Now! In the midst of economic and environmental crisis, people are taking back control of our food systems” Alternatives Journal. 37 (2): 18-21. 2011.
Latta, A. and H. Wittman. “Environment and Citizenship in Latin America: A new paradigm for theory and practice” in European Review of Latin American and Caribbean Studies. 89: 87-96. 2010.
Wittman, H. “Agrarian Reform and the Environment: Fostering Ecological Citizenship in Mato Grosso, Brazil”. Canadian Journal of Development Studies 29 (3/4): 281-298. 2010.
Wittman, H. “Reworking the metabolic rift: La Vía Campesina, agrarian citizenship, and food sovereignty” Journal of Peasant Studies 36 (4): 805-826. 2009.
Wittman, H. “Reframing agrarian citizenship: Land, life and power in Brazil”. Journal of Rural Studies. 25 (1): 120-130. 2009.
Wittman, H. and C. Caron. “Carbon Offsets and Inequality: Social Costs and Co-Benefits in Guatemala and Sri Lanka”. Society and Natural Resources 22 (8): 710–726. 2009.
Wittman, H. and M. Johnson. “Fallow management practices in Guatemala’s Western Highlands: social drivers and biophysical impacts.” Land Degradation and Development 19 (2): 178-189. 2008.
Wittman, H. and C. Geisler. “Negotiating Locality: Decentralization and Communal Forest Management in the Guatemalan Highlands”. Human Organization 64 (3): 62-74. 2005.